Soup

Tomato

£3.50

Fruit

Melon

£3.95

Chef's Speciality Starters

Chicken Goa

Succulent chicken stir-fried with coriander, mustard oil, seeds and a touch of lemon juice.

£5.50

Lamb Goa

Succulent lamb stir-fried with coriander, mustard oil, seeds and a touch of lemon juice.

£5.50

King Prawn Goa

King prawn stir-fried with coriander, mustard oil, seeds and a touch of lemon juice.

£8.95

Bombay Machon/Salmon

Spicy fillet of fish with aromatic herbs in a savoury sauce.

£9.95

Jhinga Jhal

Jumbo king prawn delicately spiced and barbecued. (managers recommendation)

£8.95

Raj Specials

(All dishes are served with pilau rice)

Jahangiri Karai Chicken

Spring chicken cooked with green peppers, tomato and coriander - for a savoury palate
(fairly hot)

£9.45

Rajshahi Biriani

Spring chicken cooked with cashew nuts and sultanas with a medium sauce.

£9.45

Lamb Nihari

Tender spring lamb cooked in a spicy sauce (for a savoury palette). Med/Hot

£10.95

Bahari Chicken

Cooked in garlic, coriander, green peppers and onion. Med/Hot

£9.90

Salmon Jal

Cooked delicately in a delicious spicy sauce (for a savoury palette)

£14.50

Fillet Steak Massala

Cooked in delicately spicy sauce with fresh peppers and paprika.

£16.95

Chicken Achari Delight

Diced spring chicken in batter, cooked in a medium creamy sauce with coriander and green peppers.

£9.90

Chicken Goa

Succulent chicken stir-fried with coriander, mustard oil, seeds and a touch of lemon juice.

£9.90

Lamb Goa

Succulent lamb stir-fried with coriander, mustard oil, seeds and a touch of lemon juice.

£9.95

King Prawn Goa

King prawn stir-fried with coriander, mustard oil, seeds and a touch of lemon juice.

£14.50

Jhinga Jhal

Jumbo king prawn delicately spiced and barbecued (managers recommendation)

£15.50